Gravy
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 3 ingredients
- one teaspoonful of cornstarch
- half pint of stock
- Salt
Cook safely
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- Make half pint of stock from the bones, wash well the skins and stems of mushrooms you will use for dinner, add them to stock, strain and thicken with one teaspoonful of cornstarch;
- add one pickled gherkin chopped fine and one-fourth teaspoonful salt.
- Put the peeled mushrooms on ice or they will turn black.
Plating
Cookware for this recipe
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Chef's knife
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Cutting board
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Vegetable peeler
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Sieve