Hard Sauce
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- Vanilla
- Nutmeg
- one and one-half cupfuls of light-brown sugar
- Butter
- a tablespoonful of hot water
Contains
Milk
Read from the ingredients, not verified. Check labels.
Method
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- Slightly soften half cupful of butter by adding a tablespoonful of hot water.
- Stir until very creamy and then stir in one and one-half cupfuls of light-brown sugar.
- Stir until very light.
- Flavor with nutmeg and vanilla essence.
- M.
- M.
- Manney.
- Riverside, 111., Box 96.
Plating
Cookware for this recipe
-
Wooden spoon