Homemade Kahlua

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Ingredients 6 ingredients

Contains Milk Read from the ingredients, not verified. Check labels.

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Hot sugar. Hot sugar sticks to skin and burns far hotter than boiling water: don't touch or taste it. Keep a bowl of cold water close, and keep children away while it cooks.

Yield: 30 servings Utensil: 1/2-gallon jar Approx Per Serving: 4 cups sugar 1 vanilla bean, split 4 cups water 1 fifth of 100-proof vodka Combine sugar and water in saucepan.
Bring to a boil, stirring until sugar dissolves;
reduce heat.
Simmer for 40 minutes.
Cool.
Place vanilla bean in 1/2-gallon jar.
Add vodka and sugar syrup;
mix well.
Let stand in closed jar for 21 days or longer.
Mix about 1/4 cup Kahlua with hot milk in mug to serve on cold nights and holidays.