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Hot Chocolate

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Ingredients 5 ingredients

  1. Milk
  2. a spoonful whipped cream
  3. Sugar
  4. one tablespoon grated chocolate
  5. Water
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. Use one tablespoon grated chocolate for each cup milk.
  2. Dissolve chocolate in a little milk, add sugar to taste if bitter chocolate is used.
  3. Let milk come to boil, stir in dissolved chocolate, cook ten to fifteen minutes, stirring occasionally.
  4. Add a spoonful whipped cream to each cup when serving, or top with a fresh marshmallow.
  5. If chocolate is preferred less rich, a little water may be used with the milk.

Plating

Cookware for this recipe

  • Saucepan
  • Whisk
  • Grater
  • Wooden spoon