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HOT CHOCOLATE SAUCE (For Ice Cream)

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United States

Known as an American recipe, with similar versions prepared across other nations.

Ingredients 4 ingredients

  1. Salt
  2. 3 drops vanilla
  3. Two tablespoons cocoa
  4. 2 tablespoons s starch

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. Two tablespoons cocoa, 2 tablespoons s starch.
  2. Mix thoroughly dry, ad s y, making a mixture;
  3. bring to a boil, stirring constantly.
  4. Add pinch of salt and 3 drops vanilla.
  5. Mrs, M.
  6. E.
  7. Louth —65—

Plating

Cookware for this recipe

  • Saucepan
  • Wooden spoon