Iced Cocoa
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- Milk
- 2 cups sugar
- Salt
- 2 cups boiling water
- 1 cup Cocoa
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
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- Make a heavy syrup by mixing throughly 1 cup Cocoa and 2 cups sugar, add enough water to make a paste, then stir this into 2 cups boiling water and let boil 6 minutes.
- Remove from fire and add pinch of salt.
- When cool put into glass jar and place in refigerator.
- This enables you to serve instantly a cool refreshing drink by using a few spoonfuls of syrup in a glass with a small quantity of cracked ice and fill glass with milk.
- MRS.
- WALLACE GARDNER.
Plating
Cookware for this recipe
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Saucepan
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Wooden spoon