Iced Tea
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 3 ingredients
- 4 cups boiling water
- 2 tablespoons tea
- Sugar
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- 1.
- Follow directions for making tea as given above, but allow 2 tablespoons tea to 4 cups boiling water.
- 2.
- Pour the hot tea into tall glasses two-thirds filled with cracked ice.
- 3.
- Serve with sliced lemon, mint leaves, and, granulated sugar.
Plating
Cookware for this recipe
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Saucepan
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Chef's knife
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Cutting board