Individual Tiramisu Cakes
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Method
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- Remove cello wrap from cups.
- Carefully remove frozen Tiramisu from cup by applying pressure to thebottom of the cup with thumbs while holding the edges.
- Place on a serving plate and thaw for approximately 1 - 1/2 hours at room temperature or 3-4 hours in the wrap.
- Store any unused portions covered in the refrigerator for up to 7 days.