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Italian Bread

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Italy

Known as an Italian recipe, with similar versions prepared across other nations.

Ingredients 7 ingredients

  1. SHARYN CERNIGLIA (WMRK84A)
  2. 2 tablespoon Sugar
  3. 1 package Yeast
  4. 3 cup Bread flour
  5. 2 Stiffly beaten egg whites
  6. 2 tablespoon Butter (sweet -- at room temp)
  7. 1 cup Less 1 T hot water
Contains GlutenEggsMilk Read from the ingredients, not verified. Check labels.

Method

  1. Be sure to use "crisp" bread setting and add the egg whites after the res= t of the ingredients are moist. Let me know how it turns out! =

Plating

Source Not stated: saved from a website or mailing list, rights unverified
Credit

Recipe By: =. Formatted by: Elaine Radis. Saved from RecipeSource (SOAR) (http://www.recipesource.com/baked-goods/breads/italian1.html), file Recipes/www.recipesource.com/baked-goods/breads/italian1.html in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mastercook text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.