Italian Cauliflower
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 2 ingredients
- Salt
- Butter
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
Chef Wood
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- Boil and drain a cauliflower and dredge the top with epper and salt, sprinkle with grated cheese, and pour a ittle melted butter over it.
- Set in the oven for five minutes to brown, and serve surrounded with tomato sauce.
Plating
Cookware for this recipe
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Saucepan
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Grater
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Colander