Italian Celebration Cake
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 9 ingredients
- Butter
- 1 Frozen family sized pound; cake, (16 oz) thawed
- Instant coffee
- 3 tb Candied fruit
- Mocha
- 1/2 c Mini chocolate chips
- Water
- 15 oz Carton ricotta
- 3 tb Orange flavoured liqueur; (can subst. orange j
Contains
GlutenEggsMilk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- Cocoa-Mocha Frosting (recipe follows) Slice top and end pieces off pound cake to form rectangle. Slice crosswis Spread evenly with half of cheese mixture. Top with 2 nd layer of cake, top
- Cover top and sides with mocha frosting. Cover and refrigerate.
- Cocoa-mocha Frosting:
- 1/2 c butter, softened 3 Tbsp warm water 3 tsp powdered instant coffee 1/3 In sm mixer bowl, beat butter until creamy. In sm c, mix coffee powder an Frost top and sides of cake. Makes about 2 c frosting.
Plating
Cookware for this recipe
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Mixing bowl
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Electric mixer
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Chef's knife
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Cutting board