Italian Cheese And Herb Bread (Abm)
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 8 ingredients
- 1 1/2 teaspoons oregano -- minced
- 1 garlic clove -- finely minced
- 1 teaspoon sugar
- 1 tablespoon olive oil
- 2/3 cup parmesan cheese -- freshly grated
- 1 1/8 cups water -- warmed to 80f
- 1 1/2 teaspoons yeast
- 3 cups bread flour
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- Mix parmesan into flour. Add ingredients in order suggested by your bread machine. Make a well in the center and add yeast. Bake on French setting, medium crust. Makes a 1 1/2 pound loaf.
Plating
Cookware for this recipe
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Chef's knife
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Cutting board
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Grater