Known as an Italian recipe, with similar versions prepared across other nations.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
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Boil one third of a package of macaroni in salted water until tender, drain and rinse in cold water;
heat and cover with tomato sauce (see sauces and gravies).