Italian Spiced Mackerel Pate
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- 1 pinch black pepper
- 1 pinch oregano
- half lemon. -- juice of
- 4 small fill smoked mackerel -- skinned.
- 3 ounces low fat cottage cheese
Contains
FishMilk
Read from the ingredients, not verified. Check labels.
Cook safely
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
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- Pure mackerel and cottage cheese together in blender or liquidizer. Add remaining ingredients and process until smooth. Turn into a suitable container and chill well before serving garnished with chopped parsley
Plating
Cookware for this recipe
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Blender
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Chef's knife
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Cutting board