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Italian Vermouth

From Hollywood Cocktails Over 200 Excellent Recipes - Dec, 1933 (1933).

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A historical recipe

Hollywood Cocktails Over 200 Excellent Recipes - Dec, 1933, by Buzza-Cardozo (1933).

Italy

Known as an Italian recipe, with similar versions prepared across other nations.

From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.

Method

  1. Yy Dry Gin Shake well and strain into large wine glass.

Plating

Cookware for this recipe

  • Sieve
Source https://creativecommons.org/publicdomain/mark/1.0/
Credit

From Hollywood Cocktails Over 200 Excellent Recipes - Dec, 1933 (1933), printed page 14, digitised by the Internet Archive: https://archive.org/details/1933-hollywood-cocktails

What was changed: Read by machine from the book's scanned text into ingredients and method. The title's capitals were tidied; spelling and scanning errors are left as they are.