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Italian Vermuth Cocktail

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Italy

Known as an Italian recipe, with similar versions prepared across other nations.

Ingredients 2 ingredients

  1. one dash of Peychaud bitters
  2. Cocktail

Method

  1. Use mixing glass half full of crushed ice, one dash of Peychaud bitters, one jigger of Italian vermuth.
  2. Stir and strain into cocktail glass and serve.

Plating

Cookware for this recipe

  • Wooden spoon
  • Sieve