Jersey Cocktail
A historical recipe from The Flowing Bowl A Treatise on Drinks of All Kinds and of All Periods, Interspersed with Sundry Anecdotes and Reminiscen, by Edward Spencer (1903).
A historical recipe
The Flowing Bowl A Treatise on Drinks of All Kinds and of All Periods, Interspersed with Sundry Anecdotes and Reminiscences, by Edward Spencer (1903). Project Gutenberg eBook #57179.
From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.
Ingredients 3 ingredients
- one teaspoonful of sugar
- one teaspoonful of orange bitters
- a sprig of verbena atop
Method
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- Instead of crushed ice, put two nice little blocks in the tumbler, add one teaspoonful of sugar, one teaspoonful of orange bitters, and half a wine-glass of old brandy.
- Top up with bottled cider, and mix with a spoon.
- Serve with a strawberry and a sprig of verbena atop.