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Long Island Iced Tea

A Long Island iced tea is a mixed cocktail originating in the prohibition era and made popular in New York speakeasies. Despite its name, the drink does not contain any tea whatsoever.

Source and licence

"Long Island Iced Tea" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Long_Island_Iced_Tea, revision 4510604), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Long_Island_Iced_Tea&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).

Read the original CC-BY-SA-4.0 Revision 4510604

What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.

United States. Associated with United States by a place in its title: long island (confidence 0.65). "Associated with" means only that the evidence named here links this recipe to that place. A recipe isn't labelled as representing an entire country because a source associates it with one, and regional origins are kept where the source gives them.

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Ingredients

Method

  1. Shake all the ingredients except the cola with ice in a cocktail shaker.
  2. Strain into a highball glass.
  3. Float the cola on the top and serve with a lemon slice.
  4. Fill a highball glass until it's almost full with ice.
  5. Add vodka, gin, rum, and tequila.
  6. Add sweet and sour mix, leaving some room on top.
  7. Splash in the cola and enjoy.