Low-calorie Foods
No ratings yet
Ingredients 6 ingredients
- 1 cup water
- Skim milk
- Carbonated beverages
- Milk
- Dry milk
- Fruit juices
Contains
Milk
Read from the ingredients, not verified. Check labels.
Method
Chef Wood
-
Hello, I'm Chef Wood. Ask me anything about this recipe, whenever you like. Press play, or say “next”, and I'll read you the steps one at a time.
Chef Wood answers only when you ask, so take all the time you need. His answers come from AI and are general cooking guidance.
- A number of low-calorie canned or bottle fruits, fruit juices, and beverages are now available in many markets.
- These foods add much interest in low-calorie diets.
- Low-calorie foods used in recipes in this booklet include: Canned Fruits, unsweetened Canned Fruits, non-caloric sweetened Canned Fruit Juices, unsweetened Canned Fruit Juices, non-caloric sweetened Carbonated Beverages, non-caloric sweetened Skim milk is a low-caloric form of milk which helps with successful weight loss by keeping calories low while food value remains high.
- Fluid skim milk or non-fat dry milk solids can be used.
- Non-fat dry milk solids plus water make skim milk.
- Follow directions on the package for correct proportions.
- To reliquefy—measure dry milk into glass;
- add 1 cup water and stir.
- Chill.
Plating
Cookware for this recipe
-
Wooden spoon
-
Slotted spoon