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Low-fat tiramisu

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Italy

Known as an Italian recipe, with similar versions prepared across other nations.

Ingredients 10 ingredients

  1. 60ml/2fl oz Tia Maria (optional)
  2. 10 to12 boudoir biscuits
  3. chocolate or a dusting of cocoa powder
  4. ½ vanilla pod, deseeded
  5. Dip
  6. chocolate coated coffee beans, a little grated
  7. 2 tbsp cocoa powder
  8. 250g/9oz low fat crème fraiche
  9. 150ml/5fl oz very strong coffee
  10. 250ml/8½fl oz low-fat custard
Contains GlutenEggsMilk Read from the ingredients, not verified. Check labels.

Method

  1. Mix together the coffee and Tia Maria (if using) and leave to one side.
  2. In a separate bowl, add the vanilla to the crème fraiche, fold in the custard and set aside.
  3. Dip the biscuits into the coffee and place 2 in the bottom of each serving glass.
  4. Spoon a layer of the custard mixture over the top and repeat.
  5. Top with a garnish of your choice.

Plating

Cookware for this recipe

  • Mixing bowl
  • Grater
  • Spatula
Source Not stated: saved from a website or mailing list, rights unverified
Credit

By: James Martin. From the programme: Housecall. Saved from BBC Food, file Recipes/bbcfood-archives/lowfattiramisu_11016.html in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the bbc-food-html text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.