Maccaboni Atj Gratin
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France
Known as a French recipe, with similar versions prepared across other nations.
Ingredients 3 ingredients
- a tablespoonful of raspings
- 1 oz. of grated Parmesan cheese
- 1 oz. of butter
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
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- Prepare the maccaroni as in the preceding recipe;
- butter a gratin- pan ;
- dish up the maccaroni in it, in the shape of a dome • sprinkle over 1 oz.
- of grated Parmesan cheese, and half a tablespoonful of raspings ;
- pour over 1 oz.
- of butter, melted ;
- 1 ut the maccaroni in the oven, till it assumes a nice golden colour ;
- and serve in the gratin- pan.
- If the oven be not hot enough to colour the maccaroni properly, finish it with the salamander.
Plating
Cookware for this recipe
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Saucepan
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Grater