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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- Cream sauce
- Parmesan cheese
- Casserole
- 1 tablespoon of meat
- 2 tablespoonfuls to an omelette
Contains
EggsMilk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
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- as many small omelettes as possible, using 2 tablespoonfuls to an omelette.
- Place 1 tablespoon of meat and mushroom mixture on each omelette and roll.
- Place omelettes in shallow buttered casserole, add remaining cream sauce and sprinkle with Parmesan cheese.
- Bake in hot oven 10 minutes.
- Serves 4.
Plating
Cookware for this recipe
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Frying pan
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Casserole pot