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Marty's Pizza Sauce

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Italy

Known as an Italian recipe, with similar versions prepared across other nations.

Ingredients 14 ingredients

  1. English muffins
  2. Chili peppers
  3. 1 tb Olive oil
  4. Mozzarella cheese
  5. 1/8 ts Crushed dried hot red
  6. Muffins
  7. 6 oz Can tomato paste
  8. 1/2 ts Sugar
  9. 2 tb Water
  10. 1/2 ts Salt
  11. 1 tb Oregano
  12. 8 oz Can tomato sauce
  13. French bread
  14. 1 lg Clove garlic, pressed
Contains GlutenMilk Read from the ingredients, not verified. Check labels.

Method

  1. Place all ingredients in a covered saucepan over lowest heat, stirring now and then, cook for 20 minutes. Use on pizza dough, French bread, or English muffins, top with shredded mozzarella cheese and other favorite toppings. I usually prepare a double recipe when I make pizza and save the left over sauce for French bread or muffins the same week. Keep sauce refrigerated.
  2. Kook-Net Recipe network

Plating

Cookware for this recipe

  • Saucepan
  • Wooden spoon
Source Not stated: saved from a website or mailing list, rights unverified
Credit

Posted by: Michael Prothro, Mike's Resort BBS Fayetteville, AR on. Saved from lizquilty.com (http://lizquilty.com/SAUCES.TXT), file Recipes/lizquilty.com/SAUCES.TXT in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mealmaster text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.