Minestrone Soup
From 0046 Pdf 1300 Crockpot Recipes.
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A historical recipe
0046 Pdf 1300 Crockpot Recipes.
Italy
Known as an Italian recipe, with similar versions prepared across other nations.
From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.
Ingredients 2 ingredients
- 1 cup pasta Dump everything except
- 4 beef
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- 1/2-3/4 Ib browned ground meat 2 16 oz cans diced tomatoes 1 16 oz can tomato sauce 7 cups water 4 beef bouillon cubes 1/2 onion, chopped 1 clove garlic 1 1/2 tsp Italian seasoning 1 small pkg frozen veggies 1 15 oz can white beans 1 cup pasta Dump everything except the pasta in the crackpot and simmer on low all day (6-8 hrs).
- Turn up to high and add the pasta (may need to add more water, just stir and check it out).
- Simmer on high about 1 hour until pasta is cooked through.
- Top with parmesan cheese.
Plating
Cookware for this recipe
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Saucepan
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Chef's knife
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Cutting board
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Wooden spoon