Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
Chef Wood
Hello, I'm Chef Wood. Ask me anything about this recipe, whenever you like. Press play, or say “next”, and I'll read you the steps one at a time.
Chef Wood answers only when you ask, so take all the time you need. His answers come from AI and are general cooking guidance.
First, take the bone from two fillets of veal;
flatten them with the broad side of a hatchet and spread with a forcemeat of seasoned crumbs.
Second, roll up these and bind in oblong shapes with string;
put in a covered dripping-pan with two cupfuls of water, and bake for two hours.
Third, when done season the gravy with pepper, salt and tomato catchup and thicken with browned flour;
pour half of it over the meat and send the remainder to the table in a boat.
United States
