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Monte Cristo Sandwich

A Monte Cristo sandwich is a sandwich composed of ham, chicken, and Swiss cheese enclosed in bread that is dipped in beaten egg and fried until golden brown.

Source and licence

"Monte Cristo Sandwich" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Monte_Cristo_Sandwich, revision 4518264), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Monte_Cristo_Sandwich&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).

Read the original CC-BY-SA-4.0 Revision 4518264

What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.

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Ingredients

Method

  1. Butter the first slice of bread and cover with ham and chicken.
  2. Butter the middle slice on both sides, place on meat, and cover with cheese.
  3. Butter the third slice and place, butter down, over cheese.
  4. Trim crusts, then cut sandwich in two and secure with toothpicks
  5. Dip in light egg batter, and fry in butter on all sides until golden brown.
  6. Remove toothpicks and serve with currant jelly, strawberry jam, or cranberry sauce.