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Mulled Wine

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Ingredients 7 ingredients

  1. Cloves
  2. Nutmeg
  3. two tablespoonfuls of sugar
  4. Port
  5. a cupful of hot water
  6. Cinnamon
  7. Wine
Contains Sulphites Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. One-fourth of a cupful of hot water, one-half inch of stick cinnamon, two cloves, a tiny bit of nutmeg, one-half cupful of port (heated), two tablespoonfuls of sugar.
  2. Boil all the ingredients except the wine and sugar for ten minutes;
  3. then add the wine and sugar, strain, and serve very hot.
  4. — {Drexel Institute.)

Plating

Cookware for this recipe

  • Saucepan
  • Sieve