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Mulled Wine

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Ingredients 5 ingredients

  1. Water
  2. Sugar
  3. Nutmeg
  4. a pint of port wine
  5. Cinnamon
Contains Sulphites Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. Boil some spice in a little water till the flavour is gained, then add an equal quantity of port, with sugar and nutmeg.
  2. Boil all together, and serve with toast.--Another way.
  3. Boil a blade of cinnamon and some grated nutmeg a few minutes, in a large tea-cupful of water.
  4. Pour to it a pint of port wine, add a little sugar, beat it up, and it will be ready.
  5. Good home-made wine may be substituted instead of port.

Plating

Cookware for this recipe

  • Saucepan
  • Grater