Mystery Bars
From PETA's Vegan College Cookbook.
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A historical recipe
PETA's Vegan College Cookbook.
From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.
Ingredients 2 ingredients
- 3/4 cup brown rice syrup
- 2 tablespoons vegan margarine Put
Method
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- 7 cups of your fave crunchy vegan cereal 1 1 / 2 cups dried fruits 1 teaspoon cinnamon 3/4 cup brown rice syrup or agave nectar 3/4 cup peanut butter 2 tablespoons vegan margarine Put the cereal, dried fruits, and cinnamon in a very large bowl and mix together.
- Put the syrup, peanut butter, and margarine in a large dish and nuke for 45 seconds to 1 minute, until almost melted.
- Stir till smooth and immediately pour over the cereal mixture, mixing everything together well.
- Pour into a 9 x 13-inch pan that’s been sprayed with cooking spray.
- Freeze for at least 2 hours or overnight.
- Cut into squares and enjoy!
Plating
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