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Noisette Sauce

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France

Known as a French recipe, with similar versions prepared across other nations.

Ingredients 2 ingredients

  1. Hollandaise sauce
  2. two oz. of hazel-nut butter
Contains EggsTree nuts Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. Prepare a Hollandaise Sauce according to the recipe under No.
  2. 30.
  3. Add two oz.
  4. of hazel-nut butter at the last moment.
  5. Serve this with salmon, trout, and all boiled fish in general.

Plating

Cookware for this recipe

  • Saucepan