Orange Coffee Cake
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Ingredients 6 ingredients
Contains
MilkTree nuts
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
- Hot sugar. Hot sugar sticks to skin and burns far hotter than boiling water: don't touch or taste it. Keep a bowl of cold water close, and keep children away while it cooks.
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- Make Coffee Cake (p.
- 2)—except add ¾ cup orange juice in place of milk.
- Before baking, top with Orange Caramel Topping: Mix ¼ cup chopped nuts, ½ cup brown sugar (packed), 1 tsp.
- cinnamon, 2 tbsp.
- softened butter, and 1 tbsp.
- grated orange rind.
Plating
Cookware for this recipe
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Chef's knife
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Cutting board
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Grater