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Peach Cocktail

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United States

Known as an American recipe, with similar versions prepared across other nations.

Ingredients 5 ingredients

  1. Lemonade
  2. Peaches
  3. Cut
  4. a tablespoon of shaved ice
  5. Water

Cook safely

  • Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.

Method

  1. Peel and cut fine ripe peaches in small pieces.
  2. Make a strong lemonade by mixing lemon- juice with water which has dissolved the sweetening.
  3. Lay a heaping tablespoon of the cut peaches in a lemonade glass, cover them with the strong lemonade, lay on a tablespoon of shaved ice and serve.

Plating

Cookware for this recipe

  • Chef's knife
  • Vegetable peeler