Potato Pie
Source and licence
"Potato Pie" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Potato_Pie, revision 4517276), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Potato_Pie&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Read the original CC-BY-SA-4.0 Revision 4517276
What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.
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Ingredients
- 1 lb potatoes
- ¾ ounce chopped onion
- Salt
- Pepper
- 2 ounces butter, chopped
- Puff pastry, rolled out ⅛ inch thick
Method
- Peel and slice your potatoes very thin.
- Layer the potatoes in a pie dish, adding some onion, salt, and pepper between each layer.
- Add a dash of water to the potatoes, and scatter the chopped butter over top.
- Cover the filling with the rolled-out puff pastry.
- Bake at 375°F until golden and cooked through (about 1½ hours).