Pralined Ice-cream
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France
Known as a French recipe, with similar versions prepared across other nations.
Ingredients 3 ingredients
- one quart of previously-prepared vanilla-flavoured custard
- Rub
- four oz. of almond pralin
Contains
EggsMilkTree nuts
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Hot sugar. Hot sugar sticks to skin and burns far hotter than boiling water: don't touch or taste it. Keep a bowl of cold water close, and keep children away while it cooks.
Method
Chef Wood
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- Pound and rub through a sieve four oz.
- of almond pralin, and add thereto one quart of previously-prepared vanilla-flavoured custard.
Plating
Cookware for this recipe
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Sieve