Puff Paste Cake
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France
Known as a French recipe, with similar versions prepared across other nations.
Ingredients 3 ingredients
- 13 gill of water
- 1 Ib. of sifted flour
- Salt
Contains
Gluten
Read from the ingredients, not verified. Check labels.
Method
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- Put 1 Ib.
- of sifted flour on the pasteboard;
- make a hollow in the centre of the flour, and fill it with 5 oz, of salt, and 13 gill of water;
- mix the flour gradually with the water, and, when this is done, and the paste about half mixed, sprinkle with another gill of water, to mix all the flour;
- work to a smooth paste, and till it ceases to adhere to the board, or the hands, and roll it out to a round piece ;
Plating
Cookware for this recipe
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Sieve
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Rolling pin