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Pumpkin Pie I

Pumpkin pie is a traditional American and Canadian holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. The pie is traditionally served with whipped cream.

Source and licence

"Pumpkin Pie I" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Pumpkin_Pie_I, revision 4634152), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Pumpkin_Pie_I&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).

Read the original CC-BY-SA-4.0 Revision 4634152

What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.

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Ingredients

Method

  1. Preheat oven to 350°F (180°C).
  2. Blend all ingredients except the pie shell together to make the filling.
  3. Pour the filling into the unbaked pie shell.
  4. Bake in the preheated oven for 45 minutes.
  5. Let cool and serve.