Quick Baked Beef-Pasta Dish
Source and licence
"Quick Baked Beef-Pasta Dish" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Quick_Baked_Beef-Pasta_Dish, revision 4605248), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Quick_Baked_Beef-Pasta_Dish&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Read the original CC-BY-SA-4.0 Revision 4605248
What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.
United States. Associated with United States by FoodStudio's reading of the page's title and categories (confidence 0.6). "Associated with" means only that the evidence named here links this recipe to that place. A recipe isn't labelled as representing an entire country because a source associates it with one, and regional origins are kept where the source gives them.
Create an image with FoodStudio Made by our AI generator from your own prepaid SecondMem credits. We keep no picture from the source.
Ingredients
- 1 pound ground beef, crumbled
- 1 medium onion, chopped
- 2 tablespoons Italian Seasoning
- 1 pound pasta, such as rigatoni or penne, cooked al dente
- 32 ounce jar or can of your favorite spaghetti sauce
- Cooking spray
- 2 cups shredded mozzarella cheese
Method
- Preheat oven to 350°F.
- Cook beef and onion in a large skillet until meat is lightly browned. Drain and sprinkle with Italian Seasoning.
- In a large bowl, combine meat mixture and spaghetti sauce and mix well. Add cooked pasta and mix well.
- Spray large baking dish with cooking spray.
- Pat meat-pasta mixture level in baking pan.
- Sprinkle mozzarella cheese over top.
- Cover with aluminium foil, and bake in oven 20 minutes.
- Remove foil, and bake uncovered another 10 minutes.