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Raspberry Shrub

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Ingredients 4 ingredients

  1. Vinegar
  2. one pint of juice
  3. one pound of sugar
  4. ten quarts berries
Contains Sulphites Read from the ingredients, not verified. Check labels.

Method

  1. Put ten quarts berries in a stone jar with sufficient good vinegar to cover them, and let stand twenty-four hours* Mash and squeeze then add one pound of sugar to one pint of juice.
  2. Scald, skim and bottle.
  3. MRS.
  4. C.
  5. I), JONES.

Plating

Cookware for this recipe

  • Slotted spoon