Roumiss
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Canada
Known as a Canadian recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- Yeast
- 3 pints of fresh rich milk
- 3 pints of hot water
- Sugar
- Refined sugar
Contains
Milk
Read from the ingredients, not verified. Check labels.
Method
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- 3 pints of hot water.
- 1-2 teacupful of yeast.
- 3 pints of fresh rich milk.
- 1-4 lb.
- of refined sugar.
- Mix the milk and hot water together, add sugar, and when thoroughly dissolved and the mixture is tepid, stir in the yeast and put in a warm place to rise.
- Stir frequently and in about six or seven hours the mixture will be covered with small bubbles.
- At this stage put into strong bottles, screw down, shake twice daily, and in forty-eight hours it is ready for use.
- This will keep one week in a cool place.
Plating
Cookware for this recipe
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Wooden spoon