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Salted Fish Fried Rice

Source and licence

"Salted Fish Fried Rice" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Salted_Fish_Fried_Rice, revision 4517689), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Salted_Fish_Fried_Rice&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).

Read the original CC-BY-SA-4.0 Revision 4517689

What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.

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Ingredients

Method

  1. Heat the oil in non-stick pan. Add the garlic, chilli, and spring onion, and stir-fry for 1 minute until fragrant.
  2. Add the salted fish and chicken. Stir until the chicken and salted fish are changing color.
  3. Add the rice and bean sprouts, then add the salt, pepper, and fish sauce.