SAUCE (Italian) FOR SALADS
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 3 ingredients
- Salt
- a glass of tarragon vinegar
- Mustard
Contains
MustardSulphites
Read from the ingredients, not verified. Check labels.
Method
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- Mix together three table-spoonfuls of sauce tournee, one of mustard, some tarragon and chervil shred small, with three table-spoonfuls of Florence oil ;
- putting in, however, a little at a time ;
- when perfectl}' smooth, add also, by degrees, a glass of tarragon vinegar, and a little salt.
- This sauce cannot be too much mixed.