Scalloped Corn
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 6 ingredients
- one cup of sweet milk
- Walnut
- one-half teaspoonful of salt
- Butter
- one cup of bread crumbs
- a can of clubhouse corn
Contains
GlutenMilkTree nuts
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
Chef Wood
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- Take a can of clubhouse corn, one cup of bread crumbs, one-half teaspoonful of salt, butter the size of a walnut, one cup of sweet milk.
- Put a layer of corn in a baking dish, then a thin layer of bread crumbs, a little of the salt and butter until the corn is all used.
- Let the top be of the crumbs.
- Pour over the milk and set in oven to bake.
Plating
Cookware for this recipe
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Baking dish