Smoky Chipotle Marinade
Source and licence
"Smoky Chipotle Marinade" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Smoky_Chipotle_Marinade, revision 4512014), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Smoky_Chipotle_Marinade&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Read the original CC-BY-SA-4.0 Revision 4512014
What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.
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Ingredients
- ½ cup chipotle-based hot sauce
- ¼ cup adobo sauce
- ½ cup honey
- ½ cup tequila
- 1 cup chicken broth
- ¼ cup malt vinegar
- A few pieces of meat
Method
- Combine all ingredients in a large zip-top plastic bag. Insert meat in and refrigerate for as long as you like.