Spaghetti Seasoning Mix
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 13 ingredients
- 1 tablespoon parsley flakes
- 1 1/2 teaspoons salt
- 1 tablespoon cornstarch
- Tomato paste
- Ground beef
- 3/4 cups tomato juice
- 2 teaspoons green pepper flakes
- 1 teaspoon sugar
- 1 tablespoon instant minced onion
- Spaghetti sauce
- Water
- 1/4 teaspoon instant minced garlic
- 3/4 teaspoon italian sesonings
Contains
Gluten
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- Makes 1 package (about 1/3 cup) of mix.
- Spaghetti Sauce: Brown 1 lb lean ground beef in a medium skillet over medium-high heat. Drain excess grease. Add 2 (8 oz) cans of tomato sauce, 1 (6 oz) can of tomato paste, 2 3/4 cups tomato juice or water, and the seasoning mix. Reduce heat and simmer 30 minutes, stirring occasionally.
- Makes 4 to 6 servings.
Plating
Cookware for this recipe
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Frying pan
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Saucepan
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Chef's knife
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Cutting board
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Wooden spoon
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Colander