Spiced Crab Apples
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- 1 ounce whole cloves
- 2 ounces stick cinnamon
- 2 quarts cider vinegar
- 2 ounces whole allspice
- 4 pounds sugar
Contains
Sulphites
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
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- 4 pounds sugar, 2 ounces whole allspice, 2 quarts cider vinegar, Crabapples to fill a two- 1 ounce whole cloves, gallon jar.
- 2 ounces stick cinnamon.
- Tie the spices in a muslin bag.
- Steam the crab apples.
- Boil the vinegar, sugar and spices one-half hour;
- then pour the liquid over the fruit and place the bag of spices on the top.
- Mrs.
- E.
- L.
- Merwin.
Plating
Cookware for this recipe
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Saucepan
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Steamer