Spiced Kefir
There is so much to experiment with adding spices to kefir; here is an example that is something like a spicy lassi.
Source and licence
"Spiced Kefir" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Spiced_Kefir, revision 4508052), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Spiced_Kefir&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Read the original CC-BY-SA-4.0 Revision 4508052
What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.
Create an image with FoodStudio Made by our AI generator from your own prepaid SecondMem credits. We keep no picture from the source.
Ingredients
- Plain kefir
- 1 teaspoon ground cinnamon
- ½ teaspoon ground cardamom
- ¼ teaspoon ground nutmeg
- 1½ teaspoons ground turmeric
- 1 teaspoon ground coriander
Method
- Combine all ingredients together.
- Stir well and serve.