Skip to content

Strangury

From Six hundred receipts.

Source and licence

From Six hundred receipts, printed page 414, digitised by the Internet Archive: https://archive.org/details/600-hundred-recipe-studyebookscom

Read the original http://creativecommons.org/publicdomain/mark/1.0/

What was changed: Read by machine from the book's scanned text into ingredients and method. The title's capitals were tidied; spelling and scanning errors are left as they are.

From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.

  • Curing. Old curing amounts and salts may be unsafe. Use current tested guidance.

Create an image with FoodStudio Made by our AI generator from your own prepaid SecondMem credits. We keep no picture from the source.

Ingredients

Method

  1. Take away 1 quart of blood, and throw up a laxa- tive clyster;
  2. then give 1 ounce saltpetre and 1 fluidounce sweet spirits of nitre in a pint of water.
  3. No.
  4. 415.
  5. Strangles.
  6. This is known by a swelling between the jaw-bone and the root of the tongue.
  7. Ifa large tumour appear under the jaw, apply the suppurating poultice.
  8. When it is ripe, open it, squeeze out the matter, and reapply a warm poultice.
  9. In a few days it will run off.
  10. Give warm bran mashes and gentle exercise.