Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
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Three squashes, pared and quartered.
Cook until tender in boiling water, then drain off water and mash through a colander;
to one pint add one tablespoon of butter, two tablespoons of milk, one saltspoon of salt and a sprinkle of pepper.