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Swiss Spaghetti Sauce

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Italy

Known as an Italian recipe, with similar versions prepared across other nations.

Ingredients 5 ingredients

  1. 1 Jar Spaghetti sauce(15 oz.)
  2. 1/2 ts Oregano
  3. 1 ts Salt
  4. Cut
  5. 1 1/2 lb Round steak
Contains Gluten Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.

Method

  1. Cut the steak into serving pieces. Sprinkle with salt and oregano. Place the meat in the crockpot and pour the sauce over it. Cover and cook on LOW for about 7 to 9 hours. This is great served with spaghetti.

Plating

Cookware for this recipe

  • Chef's knife
Source Not stated: saved from a website or mailing list, rights unverified
Credit

Saved from lizquilty.com (http://lizquilty.com/ITALIAN.TXT), file Recipes/lizquilty.com/ITALIAN.TXT in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mealmaster text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.