Tamarind Whey
From Mrs. Rorer's diet for the sick (1914).
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A historical recipe
Mrs. Rorer's diet for the sick, by Sarah Tyson Heston Rorer (1914).
United States
Known as an American recipe, with similar versions prepared across other nations.
From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.
Ingredients
1
1 ingredient
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a pint of milk
Method
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- Heat a pint of milk to 160° Fahr.
- Stir in a tablespoonful of tamarind pulp that has been moistened in a little water;
- as soon as the curd separates, strain and stand aside to cool.
- This is exceedingly good in cases of fever or chronic constipation.
Cookware for this recipe
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Wooden spoon
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Sieve